Pumpkin Cheese Bread

READY IN: 1hr 20mins
Recipe by Marie

The addition of cream cheese makes this pumpkin bread even richer and more delicious.

Top Review by ~cbw~

This is a simple and tasty recipe! I made a mistake and used pumpkin pie filling instead of plain pumpkin so my bread turned out extra sweet, but I'm still giving it 5 stars since it was still edible and that was my mistake(oops)! Can't wait to make it again with the right ingredients!(= Thanks for posting, marie!

Ingredients Nutrition

Directions

  1. Beat together butter, cream cheese and sugar.
  2. Add eggs, one at a time and mix well.
  3. Add pumpkin and mix.
  4. Add dry ingredients and blend well.
  5. Pour into two greased 9x5 loaf pans.
  6. Bake at 350° for 1 hour or until toothpick comes out clean.
  7. Cool for 5 minutes, then remove from pan and place on cooling rack.

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