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    You are in: Home / Recipes / Pumpkin Bread Recipe
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    Pumpkin Bread

    Pumpkin Bread. Photo by Weewah

    1/3 Photos of Pumpkin Bread

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    10 mins

    1 hrs 5 mins

    Elena Bedner's Note:

    A yummy & moist treat that is good any time of year. This recipe yields three loaves - one to keep and two to give to friends.

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    Ingredients:

    Yield:

    loaves

    Units: US | Metric

    Directions:

    1. 1
      Heat oven to 350.
    2. 2
      Grease and flour 3 loaf pans.
    3. 3
      Stir together flour, sugar, baking soda, salt,& cinnamon; set aside.
    4. 4
      Stir pumpkin, oil, water, and eggs in large bowl.
    5. 5
      Gradually add dry ingredients, stirring until blended.
    6. 6
      Stir in nuts.
    7. 7
      Pour evenly into prepared pans.
    8. 8
      Bake for 55-65 minutes, or until toothpick inserted in center comes clean.
    9. 9
      Cool on wire rack for 15 minutes before removing from pans.

    Browse Our Top Breads Recipes

    Ratings & Reviews:

    • on October 05, 2002

      55

      this bread was very moist and tasted great. i to only got 2 loaves but that was because i used the large loaf pan instead of the normal size. would be great christmas gift

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 26, 2002

      45

      This was very moist,I added a tsp. of pumpkin pie spice to the ingredients.I only got two loaves however,and I had to cook it a bit longer.But my teenage son ate a whole loaf in on sitting.Very good bread.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 22, 2006

      55

      This was an excellent recipe except that you wrote a can of pumpkin and I guess that it was the 1lb can (14oz)and it was correct...I followed the directions to the tee and it came out moist and wonderful...Thanks

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (22)

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    Nutritional Facts for Pumpkin Bread

    Serving Size: 1 (1750 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2302.2
     
    Calories from Fat 955
    41%
    Total Fat 106.1 g
    163%
    Saturated Fat 14.0 g
    70%
    Cholesterol 282.0 mg
    94%
    Sodium 1712.4 mg
    71%
    Total Carbohydrate 317.7 g
    105%
    Dietary Fiber 6.9 g
    27%
    Sugars 201.7 g
    807%
    Protein 29.4 g
    58%

    The following items or measurements are not included:

    pumpkin

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