Total Time
Prep 10 mins
Cook 35 mins

These seem to just melt in your mouth. Everyone will want your recipe.

Ingredients Nutrition


  1. In a large bowl mix the first 4 ingredients.
  2. Combine the dry ingredients, add to the pumpkin mixture.
  3. Stir in the nuts.
  4. Pour the batter into a greased 15x10 inch pan.
  5. Bake at 325°F for 30 - 35 minutes until a toothpick comes out clean. Cool and frost.


Most Helpful

I wanted a bar that was made without oil and this fit the bill. The final product was not fluffy. Maybe that's just the recipe. The taste was classic pumpkin bar and of course the cream cheese frosting is the perfect topping. Thanks for sharing!

Sarabi November 09, 2011

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