Potatoes on the Grill
"Tried this when I didn't have fresh onions & garlic on hand one day. Came out pretty good. Fast & Easy."
- Ready In:
- 50mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 4 medium potatoes
- 2 tablespoons olive oil
- 1 teaspoon oregano
- 1 teaspoon basil
- 1⁄2 teaspoon garlic powder
- 1⁄2 teaspoon onion powder
- 2 sheets aluminum foil (approx 9 x 12)
directions
- Slice potatoes.
- Place on foil.
- Add rest of ingredients.
- Mix well.
- Wrap foil leaving a little room for heat to circulate.
- Grill aprox 45 minunets.
- Carefully open foil.
- Serve.
- Serves 4.
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Reviews
-
I made these on the grill along with Recipe #18902 and had last night. With the weather so hot here, it is the only way to cook! Wonderful taters Katha! -
These were so easy and quick to make. The best was no clean up :) Mine cooked in 30mins as I put the hood down on my outdoor barbque and cooked on a medium heat, turning to low heat for the last few mins. A 'keeper' :)
RECIPE SUBMITTED BY
I live in upstate New York (The beautiful Hudson Valley)(Orange/Ulster County)I love to cook, and enjoy watching people enjoy my creations. I love to try different recipes and like trying ones with ingredients or type of cooking most wouldn't think of trying.
