Prep 25 mins
Cook 25 mins
This is my mom's potatoe salad. We love it and I make it same way.
Make and share this Potatoe Salad recipe from Food.com.
- Cook whole potatoes with the skin until tender. Depends on size of potatoes usually takes 25min.
- Let potatoes cool down and peal the skin.
- Cut into chunks.
- Add cooked carrot, onion, defrosted pea, pickles and mayonnaise.
- Add salt and pepper to taste.