Polynesian Sauce

READY IN: 30mins
Recipe by mrose75

Makes a nice sauce for cocktail meatballs.

Top Review by NormCooks

Made this for a Polynesian-themed wedding party. I tripled the ingredients and made it the day before. On Wedding Day, we heated it up on the grill in a covered aluminum pan. Guests smeared it on their Roast Pork, Grilled Chicken, Pork Sausage, and Kielbasa....sorry, no leftovers...Amazing sauce!!!!....should have made a bigger batch. Thanks for sharing.

Ingredients Nutrition

Directions

  1. Drain pineapple chunks, reserving juice. Add water to juice to make 1 cup.
  2. In a saucepan combine juice mixture, catsup, vinegar, cornstarch, brown sugar, soy sauce, beef bouillon, and ground red pepper.
  3. Cook and stir until thick and bubbly.
  4. Add pineapple and serve.

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