Polish Kielbasa Appetizers
- Ready In:
- 1hr 10mins
- Ingredients:
- 5
- Serves:
-
6-8
ingredients
- 2 lbs polska kielbasa
- 18 ounces beer (I use Miller Lite)
- 18 ounces barbecue sauce (your preference)
- 1⁄2 cup brown sugar
- 1⁄4 cup Dijon mustard
directions
- cut polska kielbasa into 1/2 inches to 1 inches slices. set aside.
- combine rest of ingredients in large pan and bring to a boil, stirring occasionally.
- turn down to a simmer, add kielbasa.
- simmer for 1 hour until tender.
- serve and enjoy!
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RECIPE SUBMITTED BY
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