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Great for snacks and school lunches. Freeze and reheat in microwave. Passed on from a friend who originally got it from the Canadian Living website. I find I never can get as much filling into each pocket as the recipe says, so I just fill with an amount that makes the pizza pop easy to seal. This recipe is actually triple the original - but I find if you're going to start, make a lot and freeze some. Baking time is per batch of eight.
pizza p ...
Units: US | Metric
Serving Size: 1 (89 g)
Servings Per Recipe: 24