Pizza Pops

READY IN: 55mins
SERVES: 20
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • DOUGH: Mix flour, oil and salt with enough warm water to make a stiff dough. Let stand covered for 1/2 hour.
  • FILLING: Combine ingredients.
  • To assemble:
  • Roll dough thin, and cut in circles. Place a tablespoon of filling on each. Fold over and seal the edges.
  • Bake in the oven, (350 to 10 mins) or deep fry til golden.
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