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    You are in: Home / Recipes / Pita Bread Veggie Pizza Recipe
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    Pita Bread Veggie Pizza

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    20 mins

    5 mins

    WillStar's Note:

    Easy to Make Veggie Pizza

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat 2 Tablespoons of Olive oil in a Medium Skillet Place Pita Bread in Pan and lightly toast each side. Let cool.
    2. 2
      Mix 1 8oz Cream Cheese with 1 Tablespoon Dill 1 Pressed Clove of Garlic Refrigerate Cream Cheese Mix.
    3. 3
      Rinse & Drain & Chop Broccoli
    4. 4
      Rinse & Drain & Chop Cauliflower.
    5. 5
      Peel outer edge of carrots - discard
    6. 6
      Continue to peel/shred carrots until completely shred.
    7. 7
      Slice Green Olives
    8. 8
      Remove Cream Cheese Mix from Refrigerator
    9. 9
      Spread on top of toasted Pita Bread
    10. 10
      Top with Sprouts, Shred Carrots, Chopped Broccoli & Cauliflower and Sliced Olives
    11. 11
      Serve and Enjoy!

    Ratings & Reviews:

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    Nutritional Facts for Pita Bread Veggie Pizza

    Serving Size: 1 (271 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 288.2
     
    Calories from Fat 214
    74%
    Total Fat 23.8 g
    36%
    Saturated Fat 8.7 g
    43%
    Cholesterol 41.6 mg
    13%
    Sodium 786.0 mg
    32%
    Total Carbohydrate 16.2 g
    5%
    Dietary Fiber 6.0 g
    24%
    Sugars 6.0 g
    24%
    Protein 6.8 g
    13%

    The following items or measurements are not included:

    fat-free whole wheat pita bread

    dill seasoning mix

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