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    You are in: Home / Recipes / Peppernut Tea Bread Recipe
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    Peppernut Tea Bread

    Peppernut Tea Bread. Photo by Mikekey

    1/3 Photos of Peppernut Tea Bread

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    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    10 mins

    35 mins

    justcallmetoni's Note:

    All the peppery spiciness of the Russian/Eastern European cookie in a quick bread. This recipe appeard in Cooking Light and is being submitted (untried) for the Zaar World Tour.

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    Units: US | Metric


    1. 1
      Preheat oven to 325°.
    2. 2
      Lightly spoon flour into dry measuring cups and level top for measurement. Combine flours with baking soda, salt, nutmeg, cinnamon, star anise and pepper in a large bowl, stirring with a whisk.
    3. 3
      Combine apple butter, sugar, honey, and eggs. Stir with a whisk until well combined.
    4. 4
      Fold wet ingredients into dry along with raisins and 1 tablespoon almonds, combine with whisk or spoon until just incorporated.
    5. 5
      Spoon batter into a loaf pan coated with cooking spray. Sprinkle top with 1 tablespoon of almonds. Bake for 35 minutes or until a wooden pick inserted in center comes out clean.

    Browse Our Top Quick Breads Recipes

    Ratings & Reviews:

    • on March 29, 2007


      This reminded me of the little cookies grandma used to make. Nice texture for being lowfat! And the flavors were great. Cooking time wasn't quite enough-I baked it about 50 minutes, but that may have been because of my pan size. I subbed Splenda for the sugar, but used the honey. Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 27, 2006


      I chose this recipe because the ingredient list reminded me of pfeffernusse cookies. It wasn't until I started to make the recipe that I noticed it contained no butter or oil. Nice! The smell of this while in the oven is heavenly, and the finished product is very tasty. Thanks for the recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Peppernut Tea Bread

    Serving Size: 1 (66 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 170.0
    Calories from Fat 14
    Total Fat 1.5 g
    Saturated Fat 0.3 g
    Cholesterol 35.2 mg
    Sodium 218.5 mg
    Total Carbohydrate 36.8 g
    Dietary Fiber 1.7 g
    Sugars 22.0 g
    Protein 3.3 g

    The following items or measurements are not included:

    ground star anise

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