Banana Tea Bread Recipe

READY IN:
YIELD: 1 loaf
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 F.
  • Sift flour with baking powder, soda and salt.
  • Keep aside.
  • Cream shortening until light.
  • Then, add sugar gradually continuing to cream until fluffy.
  • Beat in eggs.
  • Add flour mixture alternately with bananas beginning and ending with flour.
  • Spoon into a well-greased loaf pan and bake about 1 hr 10 min until loaf pulls slightly from sides of pan and is springy to the touch.
  • Cool upright in pan for 10 min then turn out on a wire rack and cool before slicing.
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