Peanut Butter Chocolate Cake

Total Time
Prep 10 mins
Cook 35 mins

This is very tasty as it's a combination of my two favorites. I just had to post it as I see there are other's w/my same taste passions. This can be taken anywhere as the peanut butter frosting sprinkled w/the mini-chocolate chips are a nice contrast together. Can also be made as cupcakes.

Ingredients Nutrition


  1. In a mixing bowl, combine dry ingredients.
  2. Add eggs, milk, oil and vanilla.
  3. Beat for 2 minutes.
  4. Stir in coffee, (batter will be thin).
  5. Pour into a greased 9x13 inch baking pan.
  6. Bake at 350 degrees for 35-40 minutes.
  7. Cool completely on a wire rack.
  8. Frosting:.
  9. Beat the cream cheese and peanut butter in a mixing bowl until smooth.
  10. Beat in sugar, milk and vanilla.
  11. Spread over cake.
  12. Sprinkle with chocolates chips.
  13. Store in refrigerator.
Most Helpful

This is a very yummy local favorite where I come from. The cake recipe is absolutely to die for! This is my new go-to recipe for chocolate cake- I have made it several times now. The frosting is very good, though next time I make it I will double the batch and add extra peanut butter.

pheebess January 14, 2011

DH rated this as a 10+++ ! I knew he would love this, 2 of his favorite combinations too! I did make this into cupcakes, as we were sharing these with our youth group kids. Next time I'll double the recipe! I didn't have a single one to take home! Thank you Sue! Made for KK's Recipe Tag

kittycatmom January 20, 2010

Made this for what I thought would be the usual small Thursday morning social here in the park, but after I brought in this cake, word went out fast, & I cut all the pieces in half just so everyone could have a taste! Big success for this VERY NICE TASTING CAKE! I did leave in the brewed coffee (although I had thought about substituting something else for it)! One change I did make was to use extra chunky PB instead of the creamy variety! Thanks much for sharing the recipe! [Tagged, made & reviewed for one of my group mates in the Aus/NZ Recipe Swap #31]

Sydney Mike August 07, 2009