Peanut Butter Chewies
- Ready In:
- 20mins
- Ingredients:
- 4
- Serves:
-
15
ingredients
- 1 cup sugar
- 1 1⁄2 cups peanut butter
- 1 cup corn syrup (Karo, or similar)
- 7 cups corn flakes
directions
- In a large pot melt sugar, corn syrup, and peanut butter together over low heat, stirring frequently and being careful not to scorch. Do not boil.
- Once melted, remove from heat and gently stir in corn flakes.
- Spoon 1/4 cup sized portions onto wax paper with a spoon. You can also butter your hands and shape into balls.
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Reviews
-
When I read your "about me" page and saw this recipe well, I knew I had to make it! I'm an AirForce wife transplanted to AR from the East Coast and this is a recipe, posted by a military wife, who ate it growing up in AR. :) Had to try. The kids and I enjoyed them as a snack. I halved the recipe (because of the amount of corn flakes I had) and used splenda for the sugar in an attempt to bring the calories down a bit. Easy and tasty. Thanks!
RECIPE SUBMITTED BY
I am a stay-at-home mom of my sweet 5-year old boy and 1 year old girl. I'm also a Navy wife. We live in North Yorkshire. My favorite recipes are short and easy since my son is usually underfoot while I'm cooking, although sometimes I'm more adventurous. My hobbies include scrapbooking and photography.