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This burger is just like the old fashioned dinner deal. It is easy to make and convenient too.
Make and share this Patty Melt recipe from Food.com.
- Wash and thinly slice onion.
- Apply desired spread on hamburger buns and broil for 5 minutes.
- Form a big patty with the ground beef and seasonings to taste.
- Cook in a skillet with some margarine until browned.
- Add the onions. Saute for 10 minutes until transparent.
- Assemble the patty with burger buns, fried onions and the cheese.
- Broil for another 2 minutes with cheese until melted.
- Add lettuce and condiments.
- Serve hot and enjoy!