Pasta with Blue Cheese Sauce

Top Review by Naadace

YUM!!!!! Blue cheese lovers unite! This is a good recipe. I like it with red pepper flakes for an extra kick. Also, for a side, I serve cool pineapple chunks. (Perfect with the cheese)

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Roast onion in oven for half an hour or until tender.
  3. Allow to cool.
  4. Peel and quarter.
  5. In blender, blend onion, blue cheese, cream cheese and sherry till very smooth.
  6. Cook pasta (gnocchi works well) in salted boiling water till done. Drain & toss with tomatoes, herbs, salt and pepper.
  7. Stir in sauce and serve.

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