Pasta Salad
- Ready In:
- 50mins
- Ingredients:
- 12
- Serves:
-
6
ingredients
- 453.59 g pasta
- 6-7 slice bacon
- 354.88-473.18 ml chopped roma tomatoes
- 1 small red onion, diced
- 354.88-473.18 ml chopped broccoli
- 236.59 ml shredded cheese
- 236.59 ml parmesan cheese
-
Sauce
- 118.29 ml mayonnaise
- 0 sour cream
- 36.97 ml Dijon mustard
- 453.59 g bottle Italian dressing
- 118.29 ml sugar
directions
- Preheat the oven to 400 degrees . Bake. The bacon for about 15-20 minutes or until golden brown. You can either crumble or chopp the bacon for this.20.
- Boil noodles and cook until completely done. I perfer using thin spaghetti or food fusilli noodles but you can try what u like. Let cool about ten mintues.
- Mix up sauce and set a side .
- Once noodles are cool add the broccoli, tomatoes, onions, shredded cheese and crumbled or chopped bacon. Then pour on the sauce . Mix to together and sprinkle top with parmesan cheese .
- Refrigerate then serve whenever ready.
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RECIPE SUBMITTED BY
<p>Well I am young college student who loves to cooking... I think i get from grandmother she was always cooking .. She had 15 kids.</p>