Party Dip With Braunschweiger and Onion
- Ready In:
- 10mins
- Ingredients:
- 6
- Serves:
-
12
ingredients
- 1 lb braunschweiger sausage
- 1 (8 ounce) package cream cheese
- 1 onion, chopped fine
- Tabasco sauce (optional)
- fresh chives, chopped (optional)
- crackers or breadstick
directions
- Bring Braunschweiger and cream cheese to room temperature and mix well with the chopped onion.
- Stir in a splash or two of Tabasco if desired.
- Spoon into serving dish, cover, and refrigerate until ready to serve.
- Sprinkle with chives if desired and serve with crackers, etc.
- (Or use a food processor to mix the dip.).
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RECIPE SUBMITTED BY
I'm a communications technician presently living in Ohio.
My favorite cookbook is 'Classic American Food Without Fuss'. Try the Minimalist Pot Roast, if nothing else.