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    You are in: Home / Recipes / Parmesan Sauce Recipe
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    Parmesan Sauce

    Total Time:

    Prep Time:

    Cook Time:

    12 mins

    5 mins

    7 mins

    Normaone's Note:

    This is a really good, low fat, all purpose sauce that is perfect over veggies like broccoli or cauliflower, over cooked chicken breasts or fish, or tossed in some pasta.

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    Ingredients:

    Yield:

    cups,ab ...

    Units: US | Metric

    Directions:

    1. 1
      In a medium, heavy saucepan, whisk flour to remove any lumps.
    2. 2
      Gradually add 1 cup milk, whisking until smooth.
    3. 3
      Add remaining milk and the nutmeg.
    4. 4
      Whisk over medium heat until thickened and comes to a boil, about 4 minutes.
    5. 5
      Remove from heat and stir in Parmesan and butter.
    6. 6
      Season to taste.

    Ratings & Reviews:

    • on November 12, 2010

      55

      this recipe was amazing! im 15 and needed a simple sauce to put over pasta with chicken and this was perfect! so simple and soo good. and also a very good and healthyish alternative to alfredo! will definitely be using this very often. thanks!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 25, 2009

      55

      I CANNOT thank you enough for this recipe! I am a vegetarian & won't be eating turkey for Thanksgiving this year!! I enjoy pasta once in awhile & had this recipe tucked away. Tried it today as a "test run" & it was fabulous, easy & will hopefully taste wonderful tomorrow w/ some whole wheat spag. I used Zaar to make 1/2 cup of this recipe. Added italian seas, garlic powder, butter buds & skim milk. It thickened just fine (something I was worried about) & found the directions so helpful. I hope to use the extra sauce on tomorrow's potatoes or green beans!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 03, 2010

      55

      Made this tonight and it was great! I added 1 tsp low sodium chicken broth powder to it. I used this sauce to make a pasta dish using ziti, shredded chicken breasts and spinach. It was a lovely meal and my 4 year old even cleaned his plate. I will be making this again. Thanks for a lower fat alternative to Alfredo Sauce.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Parmesan Sauce

    Serving Size: 1 (855 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 272.9
     
    Calories from Fat 98
    36%
    Total Fat 10.9 g
    16%
    Saturated Fat 6.7 g
    33%
    Cholesterol 37.5 mg
    12%
    Sodium 498.9 mg
    20%
    Total Carbohydrate 23.8 g
    7%
    Dietary Fiber 0.4 g
    1%
    Sugars 13.0 g
    52%
    Protein 19.3 g
    38%

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