Easy Low-Fat Creamy Dill Salmon

Recipe by hboz4103
READY IN: 20mins
SERVES: 4-6
UNITS: US
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DIRECTIONS

  • Lay salmon filet on large piece of tin foil (shiny side of foil facing up).
  • Sprinkle salmon with lemon juice.
  • Spread enough mayo over salmon to cover the filet.
  • Season with salt and pepper.
  • Season with enough dill to cover the filet.
  • Make a "tent" around the salmon with the foil.
  • BBQ on medium heat until salmon is cooked to your liking.
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