Stoved Garlic Chicken

Recipe by Latchy
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 2hrs 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 180 deg Celsius.
  • Trim the chicken and remove any fat.
  • Remove the rind and any fat from the bacon.
  • Dry fry the chicken, bacon and garlic in a non stick pan until the chicken is lightly browned.
  • Place a layer of potatoes and onion slices in a casserole dish and season well with salt, pepper and thyme.
  • Arrange chicken, garlic and bacon on top, then cover with the remaining potato and onion slice.
  • Season again add stock.
  • Cover and bake in the oven approx 11/2-2 hours or until the chicken is tender and potatoes are cooked.
  • Add more stock if needed.
  • Sprinkle with snipped chives and serve with selection of fresh veges.
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