Total Time
1hr 20mins
Prep 20 mins
Cook 1 hr

Ingredients Nutrition


  1. Preheat oven to 350* Melt butter in 9 x 13 inch pan.
  2. Mix flour and parmesan cheese in large plastic bag.
  3. Shake a few potato cubes in bag at a time and put into buttered pan.
  4. When done shaking all potatoes and placing them in the pan, Bake for 1/2 hour.
  5. With spatula turn potatoes over and bake another 1/2 hour.


Most Helpful

This was really good. I didn't have any real potatoes so I tried some frozen hashbrowns and they were delicious. My daughter, Lauren is still in the kithchen eating them.

paula giles July 31, 2001

I now make these every week. Thanks for the recipe!

The Scone January 17, 2002

These are great! They can go with a variety of main dishes. No leftovers!!

Flutterby December 28, 2001

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