Roasted Parmesan Potatoes

Recipe by Kim7459
READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 450F.
  • Line a baking sheet with aluminum foil and spray with cooking spray.
  • Slice potatoes in half, then cut into 1/2 inch cubes.
  • Place potatoes in a medium bowl and toss with oil.
  • Combine Parmesan, paprika, garlic powder, salt, black pepper,and cayenne pepper in a small bowl.
  • Add the Parmesan mixture to potatoes in bowl; toss to coat potatoes evenly.
  • Arrange potatoes on prepared baking sheet.
  • Bake, turning once, until potatoes are lightly browned and easily pierced with a knife, about 25 minutes.
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