Parmesan Potato Rounds

Total Time
1hr 15mins
Prep 15 mins
Cook 1 hr

We love these easy shake and bake potatoes.

Ingredients Nutrition


  1. Pour butter into a 15 1/2 x 10 1/2 1 inch pan.
  2. In a plastic bag combine flour, cheese, salt and pepper.
  3. Shake a few potato slices at a time in bag to coat.
  4. Place potatoes in a single layer over butter.
  5. Bake at 375 degrees for 30 minutes.
  6. Turn slices and sprinkle with Italian seasoning.
  7. Bake 30 minutes more.
Most Helpful

Love this recipe! Crispy yet no messy frying! Put these into oven then added chicken breasts. Thanks Fluffy.

Quail2 September 04, 2011

These were good! I especially liked the parmesan with the italian seasoning. They were simple to fix and forget, while doing other dinner preparations. I did use butter and olive oil, instead of margarine, but that was the only change. Thanks for sharing, Fluffy.

alligirl September 02, 2009

Only change I made was to use half butter and half olive oil. Served with apricot onion chicken. A nice change to the ordinary potato.

Southern Lady May 20, 2006