Parmesan Baked Cod

READY IN: 30mins
Recipe by Vino Girl

From Simple & Delicious, Nov/Dec 2006

Top Review by TortugaRachel

My daughter and I made this recipe and were amazed at how easy it was to prepare. The smells from the oven were great and the dish didn't disappoint. Not only was this diabetic friendly, it was wonderfully flavored without overpowering the fish.

Ingredients Nutrition


  1. Spray an 8 inch square baking dish with cooking spray.
  2. In a small bowl combine mayonnaise, cheese, green onion, and Worcestershire sauce.
  3. Spread mixture over fish fillets.
  4. Bake, uncovered, at 400F for 15-20 minutes or until fish flakes easily with a fork.

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