Papa's Steamed Corned Beef Sandwiches
photo by PalatablePastime
- Ready In:
- 14mins
- Ingredients:
- 5
- Yields:
-
1 sandwich
- Serves:
- 1
ingredients
- 4 ounces lean thinly sliced deli corned beef
- yellow mustard
- 2 ounces sliced swiss cheese or 2 ounces sliced sharp cheddar cheese
- 1 very soft fresh French rolls or 1 hoagie roll
- 1 sour dill pickle, spear
directions
- Place meat in a steamer and heat until hot, about 5-8 minutes.
- Place all ingredients onto sandwich roll.
- Heat 30 seconds to 1 minute in a microwave, if desired, to soften or melt cheese.
- Serve hot.
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RECIPE SUBMITTED BY
PalatablePastime
Cincinnati
I am a longtime member since 2002.
While I have many recipes here, most of my current recipes are on my food blog at palatablepastime.com
I may occasionally post something extra I have here.
If you have questions, you can always contact me at contact@palatablepastime.com