Corned Beef Hash Sandwich

READY IN: 15mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
  • 0.5
    (15 ounce) can corn beef hash
  • 2
    tablespoons mayonnaise
  • 1
    tablespoon pesto sauce, basil
  • 12
    teaspoon hot sauce
  • 4
    slices bacon, cooked
  • 2
    slices tomatoes
  • 4
    slices Texas toast thick bread
  • cooking spray, butter flavor
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DIRECTIONS

  • Cook corned beef to desired doneness. Combine mayonnaise, pesto and hot sauce. In the meantime, cook bacon.
  • Add mayonnaise mixture to corned beef and combine well. Spread on two slices of bread, place 2 slices of bacon on each bread and a slice of tomato on each.
  • Spray cooking spray on both sides and toast.
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