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    You are in: Home / Recipes / Orange Pork Chops for 2 Recipe
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    Orange Pork Chops for 2

    Orange Pork Chops for 2. Photo by PaulaG

    1/1 Photo of Orange Pork Chops for 2

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    15 mins

    1 hrs

    Derf's Note:

    A flavourful dinner for 2 or a really hearty dinner for one. Great taste!!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Brown chops in hot oil.
    2. 2
      squeeze juice of 1/2 orange over pork chops,deglaze the pan while browning chops.
    3. 3
      Cut sweet potatoe into 1/2 inch slices.
    4. 4
      Place meat, juice and sweet potatoe slices in a baking dish, sprinkle with cinnamon, salt and cayenne pepper, Cover all with orange slices.
    5. 5
      Bake covered in 350 degree oven for 1 hour or until meat is tender.

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    Ratings & Reviews:

    • on January 19, 2002

      45

      awsome,looking for something different for the long cold winter.loved it,and very easy to make,i added a little honey too.kmberley in michigan..

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 16, 2001

      55

      Delicious! I used a pork steak and cut the baking time accordingly, very tasty loved the flavours.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 02, 2002

      45

      I made up this recipe last night - it was delicious. My husband and I are not great pork chop eaters but we had been given some plus some sweet potatoes so after looking for a recipe I settled on this one. The flavour of the orange with the pepper and cinnamon was very interesting, something I would not have imagined to use if I was making this up by myself, and the chops just fell off the bones. Yummy! I will add a little more orange juice next time. We will certainly have this again - next time we have pork chops!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (11)

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    Nutritional Facts for Orange Pork Chops for 2

    Serving Size: 1 (337 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 370.5
     
    Calories from Fat 189
    51%
    Total Fat 21.0 g
    32%
    Saturated Fat 5.8 g
    29%
    Cholesterol 75.0 mg
    25%
    Sodium 103.1 mg
    4%
    Total Carbohydrate 20.8 g
    6%
    Dietary Fiber 3.5 g
    14%
    Sugars 8.8 g
    35%
    Protein 24.1 g
    48%

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