Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Orange Date Muffins Recipe
    Lost? Site Map

    Orange Date Muffins

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    25 mins

    20 mins

    Carrie Ann's Note:

    With tangy flecks of orange and moist pieces of date, these fragrant orange muffins are a wonderful morning treat with breakfast!

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note




    Units: US | Metric


    1. 1
      Peel rind from orange, being careful to get as little of the white pith as possible and chop finely.
    2. 2
      Remove orange from peel and chop.
    3. 3
      Mix together orange, rind, juice,sugar and dates.
    4. 4
      Mix in egg and sour cream.
    5. 5
      Mix together dry ingredients and add to orange mixture, stirring just until moistened, using as few strokes as possible.
    6. 6
      Fill greased muffin cups two thirds full and bake at 350 for 15-20 minutes or until toothpick inserted in middle of muffin comes out clean.

    Ratings & Reviews:

    • on March 25, 2003


      very light and lovely muffins! they did take the 25 minutes prep because of peeling the rind very carefully, etc. and getting the orange removed from peel. it was worth it because my family really liked them. i used dried cranberries because i was out of dates. the cranberries kind of overpowered the nice orange flavor and i will buy chopped dates to use for the next time. i doubled it and had 24 very large muffins and our boys happily snacked on the extras later.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Orange Date Muffins

    Serving Size: 1 (824 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 138.3
    Calories from Fat 23
    Total Fat 2.6 g
    Saturated Fat 1.4 g
    Cholesterol 21.8 mg
    Sodium 304.0 mg
    Total Carbohydrate 26.6 g
    Dietary Fiber 1.4 g
    Sugars 12.6 g
    Protein 2.8 g

    Ideas from


    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes