Food Processor Orange Date Muffins

Recipe by Irmgard
READY IN: 35mins
YIELD: 12 muffins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Toss the dates with 1/2 cup of the all-purpose flour.
  • In a food processor fitted with a metal blade, process the mixture until evenly chopped.
  • Add the orange and process until finely chopped.
  • Add the orange juice, eggs and butter and process until blended.
  • Stir together the whole wheat flour, remaining all-purpose flour, sugar, baking powder, baking soda and salt.
  • Add the date mixture and process just until moistened but not overmixed.
  • Spoon into large greased for paper-lined muffin cups, filling three-quarters full.
  • Bake in a 400 degree F oven for 15 to 20 minutes or until the tops are firm to the touch.
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