Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Orange Cream Cheese Pound Cake Recipe
    Lost? Site Map

    Orange Cream Cheese Pound Cake

    Orange Cream Cheese Pound Cake. Photo by Lori Mama

    1/6 Photos of Orange Cream Cheese Pound Cake

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 30 mins

    30 mins

    1 hr

    cookiedog's Note:

    Moist, with a light orange flavor, I like to eat a loaf now and freeze a loaf for later. You might consider throwing in some dried cranberries. Don't skip the glaze on this one. From The Upham Hotel & Garden Cottages in Santa Barbara

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note




    Units: US | Metric

    Orange Icing


    1. 1
      Preheat oven to 350°F In a large bowl, cream butter and cream cheese with a mixer on medium speed. Chop orange to fine pieces in a food processor. Add chopped orange and sugar to butter mixture; beat for about 2 minutes, until fluffy. Add eggs, 1 at a time, beating well after each addition. Beat in vanilla.
    2. 2
      In a medium bowl, combine flour, baking soda and salt; add to butter mixture and beat until smooth.
    3. 3
      Add sour cream and beat until well combined.
    4. 4
      Pour batter into a greased Bundt pan or 2 (9x5-inch) loaf pans. Bake 50-60 minutes, until a toothpick inserted in center comes out clean. Cool cake in pan for 5 minutes, then remove from pan and cool completely.
    5. 5
      Drizzle with orange icing, slice and serve.
    6. 6
      For the icing: Mix powdered sugar an denough orange juice to form a drizzling consistency. Mix until smooth.

    Ratings & Reviews:

    • on January 29, 2012


      Five stars all the way.I too was intrigued when I read the recipe. I've been making cakes for over 50 years and this is a new favorite. I only glazed half. The un-glazed half is for toasting for breakfast. A slice in the toaster oven and woweee is it good. Thanks for a great treat.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 23, 2007


      This is a very nice, soft and orangy poundcake. I added 1 cup chocolate chips and 1/2 cup dried cranberries to the batter. I baked mine in a bundt pan. I made a syrup glaze instead of the icing by mixing 1 cup superfine sugar with the juice and zest of 1 orange and I microwaved it for 1 minute. Yum! Made for 1-2-3 hit wonders.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 01, 2008


      This is a pretty darn good cake! I realised too late, that I forgot to put the glace on before I cut into it. It just smelled so good while baking I couldn't wait to try it. So moist and had a nice orange flavor. I baked it in a bindt type pan. Next time I'll remember to add the glace. :)

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Orange Cream Cheese Pound Cake

    Serving Size: 1 (1590 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2800.6
    Calories from Fat 1300
    Total Fat 144.4 g
    Saturated Fat 84.9 g
    Cholesterol 747.2 mg
    Sodium 2882.2 mg
    Total Carbohydrate 344.6 g
    Dietary Fiber 5.8 g
    Sugars 221.2 g
    Protein 37.3 g

    Ideas from


    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes