Total Time
30mins
Prep 15 mins
Cook 15 mins

This was submitted for a request for Onion Rings with Corn Flake Coating.

Ingredients Nutrition

Directions

  1. Cut each onion into 4 thick slices.
  2. Separate slices into rings reserving small rings for other uses.
  3. Combine cereal, salt, sugar, and paprika.
  4. Divide coating mixture into two small bowls.
  5. Beat eggs until soft peaks have formed.
  6. Dip half of onion rings into beaten eggs and then dredge in crumb mixture.
  7. Place in a single layer on oiled baking sheet.
  8. Repeat procedure with remaining onion rings and second bowl of crumb mixture.
  9. Bake at 375ºF for 15 minutes until crisp.
  10. Serve warm.

Reviews

(2)
Most Helpful

These were nice and cruchy I had no problem getting the crumbs to stick. I didn't beat the egg quite so much though. I just whipped them reall well with a fork. I added a bit of adobo seaoning which I thought gave it a nice flavor twist.

LoveToCook February 11, 2002

I tried this recipe lastnight and although it sounded good, I could not get the cornflake crumbs to stick to the onions. After I tried dipping them in egg and had no success I tried milk and still couldnt get them to stick. Wasnt a success at all.

Gingerbear February 10, 2002

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