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    You are in: Home / Recipes / One Pot Chicken Dish over Cheesy Rice Recipe
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    One Pot Chicken Dish over Cheesy Rice

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 5 mins

    30 mins

    35 mins

    SusieQusie's Note:

    This is an Emeril dish that my friend Cindy & I served recently at a dinner for 50. Don't let the long list of ingredients & directions scare you. It actually comes together easily. We prepped all the veggies in advance & prepared the chicken while the rice was cooking.

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    Ingredients:

    Servings:

    Units: US | Metric

    Cheesy Rice Pilaf

    Chicken

    Directions:

    1. 1
      Cheesy Rice Pilaf:.
    2. 2
      In a heavy, medium saucepan, melt the butter over medium-high heat.Add the chopped onions and bell peppers and cook until soft, about 4 minutes. Add rice, salt, and bay leaf and cook for 1 minute. Add the stock and stir.
    3. 3
      Reduce the heat to low, cover, and simmer until the rice is almost tender, about 15 minutes. Add the peas, cover and continue simmering until the liquid is absorbed, about 5 minutes. Remove from the heat and let sit covered for 10 minutes. Remove the bay leaf and fluff the rice with a fork. Stir in the cheese and parsley.
    4. 4
      Chicken:.
    5. 5
      In an electric skillet or a large heavy skillet, cook the bacon over medium-high heat, stirring occasionally, until crisp, about 5 minutes. Transfer with a slotted spoon to paper towels.
    6. 6
      Season the chicken with the Essence, and add to the fat in the pan. Cook, stirring occasionally, for 5 minutes.Transfer to a plate.
    7. 7
      Melt the butter in the pan. Add the onions and pepper and cook until soft, about 4 minutes. Stir in the garlic and cook for 30 seconds. Add the mushrooms and thyme and cook until the mushrooms give off their liquid, about 5 minutes.
    8. 8
      Add the chicken stock and bring to a boil, stirring to deglaze the pan. Add the chicken, lower the heat, and simmer until heated through, 1 to 2 minutes. Add the bacon and green onions, and stir well.
    9. 9
      Remove from the heat and serve over the Cheesy Rice Pilaf.
    10. 10
      Garnish with parsley.

    Ratings & Reviews:

    • on November 01, 2008

      55

      I made this from foodnetwork.com a while ago and it's great. Looks like a lot of work because of the long ingredient list, but it's really not.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for One Pot Chicken Dish over Cheesy Rice

    Serving Size: 1 (396 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 803.3
     
    Calories from Fat 364
    45%
    Total Fat 40.5 g
    62%
    Saturated Fat 21.4 g
    107%
    Cholesterol 182.8 mg
    60%
    Sodium 1558.4 mg
    64%
    Total Carbohydrate 56.7 g
    18%
    Dietary Fiber 3.5 g
    14%
    Sugars 8.5 g
    34%
    Protein 52.0 g
    104%

    The following items or measurements are not included:

    Emeril's Original Essence

    Ideas from Food.com

    “Everything

    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

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