One-Bowl Orange Graham Bundt Cake With Brown Sugar Glaze

Submitted by Kittencalrecipezazz

"This is an easy one-bowl cake! For greasing pan see recipe#78579."

 

• Ready In: 1hr 5mins
• Ingredients: 17
• Serves: 12

ingredients

• 1 cup flour
• 1 1⁄2 cups brown sugar
• 1 cup graham cracker crumbs
• 1 1⁄4 teaspoons baking powder
• 1 teaspoon baking soda
• 1 teaspoon salt
• 2 tablespoons grated orange zest
• 1 teaspoon cinnamon
• 1 cup butter, softened
• 1 cup fresh orange juice
• 2 teaspoons vanilla (or use orange extract)
• 3 large eggs
• 1 1⁄4 cups chopped walnuts

• BROWN SUGAR GLAZE

• 1 cup confectioners' sugar
• 1 tablespoon water
• 1⁄2 cup brown sugar, packed
• 2 teaspoons vanilla

directions

1. Set oven to 350 (set oven rack to second-lowest position).
2. Grease and flour a 10-inch bundt pan.
3. In a large bowl mix together all cake ingredients excetp the nuts until well blended and smooth (about 3 minutes).
4. Mix in walnuts.
5. Transfer to prepared bundt pan.
6. Bake for about 40-50 minutes or until cake tests done.
7. Invert onto a plate.
8. Let cake stand for 30 minutes before glazing.
9. For the glaze; in a bowl mix together all glaze ingredients until smooth adding in more water if needed to make a thick consistancy for glazing.
10. Drizzle over cake.

Reviews

[bricookie55]

This cake is fabulous! I even left off the glaze because I was serving people who aren't big on super sweet cakes, and it was still great. I intend to try it with the glaze soon though. Thanks!

 

[Engrossed]

This is a WONDERFUL MOIST ORANGE flavored cake! I used dark brown sugar, honey graham cracker crumbs, the vanilla option and pecans in place of the walnuts. The glaze is GREAT too! Made for Zaar Tag.