On Sale Soup

"I was at the grocery store looking at the prices of vegetables and decided I would buy all of the things on sale and make a soup out of them!"
 
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Ready In:
1hr 45mins
Ingredients:
10
Serves:
4-6
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ingredients

  • 1 12 lbs beef
  • 1 12 cups butternut squash
  • 12 head cabbage
  • 16 ounces spinach
  • 1 leek
  • 2 cups beef broth
  • 1 tablespoon chili paste (Plus or minus a Tbsp depending on taste)
  • 1 teaspoon cumin
  • salt and pepper
  • rolls or bagel
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directions

  • Put beef in large pot and brown.
  • Add cabbage, spinach, leeks, and Butternut Squash to the pot. (This is when you would add any vegetable - sweet potatoes, onions, carrots, asparagus, any type of squash).
  • Fill pot with beef broth and water up to the top of vegetables. 2 C of beef broth should suffice for flavor, and the rest can be water. If you prefer a creamy soup you could add milk instead of water.
  • Add Chili Paste and Cumin.
  • Bring to a boil, turn to low heat, and let simmer for 1 to 2 hours.
  • Serve with a roll or bagel on the side.

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