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1/16 Photos of Ohhh so Yummy Chicken Kabobs
This is a recipe I have been making for years and it is always a hit. It's perfect for outdoor entertaining because you can prep the kabobs and keep them in your refrigerator until you're ready to grill. It's actually best to let it marinate overnight. The flavor from the marinade is awesome!! I like to serve this over rice - with a nice salad and bakery bread...simple and yummy. I hope you enjoy!
Units: US | Metric
Serving Size: 1 (489 g)
Servings Per Recipe: 6