Chicken Souvlaki

Name: Chicken Souvlaki
Prep time: 35 min
Cook time: 10 min
Total time: 45 min
Yield: 4 serving(s)
Ingredients: 2 lbs boneless chicken breasts, cut into 1 1/2 inch cubes; 1/4 cup lemon juice; 1/4 cup olive oil; 1/4 teaspoon salt and pepper; 1/4 cup white vinegar; 1 clove garlic, minced; 1/2 teaspoon dry mustard; 1/2 teaspoon paprika; 1/4 teaspoon sage; 1/4 teaspoon savory; 1/4 teaspoon thyme

(35)

Recipe by CountryLady

This is excellent served with pita bread, a garlicky tzaziki and a crisp, green salad. The marinade can also be used with veal.

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READY IN: 45mins

SERVES: 4

UNITS: US

INGREDIENTS

Nutrition

2

lbs boneless chicken breasts, cut into 1 1/2 inch cubes
SAUCE
¹⁄₄

cup lemon juice
¹⁄₄

cup olive oil
¹⁄₄

teaspoon salt and pepper
¹⁄₄

cup white vinegar
1

clove garlic, minced
¹⁄₂

teaspoon dry mustard
¹⁄₂

teaspoon paprika
¹⁄₄

teaspoon sage
¹⁄₄

teaspoon savory
¹⁄₄

teaspoon thyme

DIRECTIONS

If using bamboo skewers, soak in water for at least 30 minutes before using.
Combine all sauce ingredients in a bowl; mix well.
Stir in chicken cubes; marinade for at least 2 hours before threading on skewers.
Grill on high heat, lid down.
Grill for about 4 minutes per side (total 8 minutes) or until the juices run clear.

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