Oatmeal Pancakes

Submitted by Graceful Chef

"These pancakes are perfect for a low-fat diet. You can add a variety of goodies to the batter--chocolate chips, blueberries, pecans, or whatever else you might enjoy. Serve them with maple syrup or try fresh berries for an even lighter meal."

 

• Ready In: 30mins
• Ingredients: 7
• Yields: 8 pancakes
• Serves: 2

ingredients

• 3⁄4 cup quick oats
• 2 tablespoons brown sugar
• 1 teaspoon cinnamon
• 1 teaspoon vanilla
• 1 cup nonfat milk
• 1 egg, lightly beaten
• 1 cup baking mix

directions

1. Combine oats, brown sugar, and cinnamon.
2. Add milk and vanilla and let sit for 5 minutes.
3. Add egg and lightly mix.
4. Add baking mix and stir until all ingredients are just combined.
5. Pour portions of about 1/4 c batter onto hot, lightly-oiled griddle and cook about 2 minutes on each side.