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    You are in: Home / Recipes / Noodles & Herbs Recipe
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    Noodles & Herbs

    Noodles & Herbs. Photo by ms_bold

    1/6 Photos of Noodles & Herbs

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

    Darlene Summers's Note:

    This is a yummy little side dish that goes really well with beef roast, pork, and lots of other things.

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    Units: US | Metric


    1. 1
      Cook noodles; drain and set aside.
    2. 2
      Using pan you cooked your noodles in, put butter and spices in pan, melting butter and stirring spices into the butter.
    3. 3
      Stir in noodles and coat well with the butter mixture.
    4. 4
      Serve hot.

    Ratings & Reviews:

    • on January 11, 2003


      This is yummy. I made this to have with your Baked Chicken Breasts. My son loved the noodles. There were no leftovers on these and there were only 3 of us eating them. Thanks!

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    • on February 11, 2003


      This is a great recipe for families who are in a bind for time! I was looking for a quick, easy, convenient recipe to go with dinner, and came across this. It was all 3! Thanks for sharing it!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 24, 2008


      This went great as a side dish with my main dish of Linda's Stuffed Pork Chops. It really complimented the chops and made for a very satisfying meal for DH and I. I used 8 oz. of noodles, and it was perfect for the 2 of us. I can see adding sauteed veggies and maybe some chicken or pork in with this sometime. Thanks for sharing Darlene!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (21)


    Nutritional Facts for Noodles & Herbs

    Serving Size: 1 (54 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 240.7
    Calories from Fat 94
    Total Fat 10.5 g
    Saturated Fat 5.9 g
    Cholesterol 58.8 mg
    Sodium 70.4 mg
    Total Carbohydrate 30.5 g
    Dietary Fiber 1.4 g
    Sugars 0.8 g
    Protein 6.1 g

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