Spiced Black Beans

Recipe by chef blade
READY IN: 40mins
SERVES: 6
YIELD: 6 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Sauté the bacon until almost crispy, don't drain.
  • Add vegetables, spice blend, garlic and bay leaf. Stir and simmer until veggies are tender.
  • Add the beans, coffee, rum, curry, lime juice.
  • Simmer until hot.
  • Add salt and pepper to taste.
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