No Cook Brownies!

"Another Ani Phyo recipe!!! You have to have a dehydrator for these brownies. Great for the Raw Foods Community!"
 
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photo by aterveen photo by aterveen
photo by aterveen
photo by aterveen photo by aterveen
photo by aterveen photo by aterveen
Ready In:
6hrs
Ingredients:
6
Serves:
12

ingredients

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directions

  • Mix almond meal, cacao, salt in mixing bowl.
  • Mix in agave or honey and water.
  • Stir in cacao nibs.
  • Use a 2 Tablespoon scooper to portion onto dehydrator trays.
  • Dehydrate for 6 to 7 hours, or to desired consistency.

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Reviews

  1. I just added 4 bananas & 1.5 cups of peanuts. I really hope that makes these much better, Tasted pretty blah before, MY FINGERS ARE CROSSED! I did this for the recipe serving 12.
     
  2. These were pretty good! Not as chewy/moist as some other reviewers said, but I think that was slightly my fault. I made the almond meal myself, and I don't think I ground it up quite enough. I was pretty worried about over processing it, and it turning to almond butter. I will update this when I make again. Thanks!
     
  3. These were good. Since I'm supposed to stay away from caffeine I substituted carob for the cocao. Next time I'm thinking about rolling them in coconut before I dry them. I'll post the results when I do. Thanks.
     
  4. Straight out of the dehydrator, these taste just like a warm gooey brownie. They're not quite as "wow" from the fridge, but still good. Thanks! Reviewed for Healthy Choices ABC tag game.
     
  5. WOW! I am shocked. I really didn't expect much from this recipe since I had tried a raw oatmeal cookie recipe in my dehydrator and it came out kind of "meh." Not as good as the "real" thing. These brownies are great! They definitely rival the "real" thing in my book. I added an extra drizzle of agave. Chewy/moist. Not dry. Very surprising. Oh and I left out the cocoa nibs cause I didn't have them.
     
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