Total Time
1hr 20mins
Prep 5 mins
Cook 1 hr 15 mins

This is a quick and easy BBQ Sauce that is simply delicious. It goes great with beef, chicken and pork. Make a double batch and store left overs in an airtight container in the refrigerator for up to 30 days.


  1. In a medium saucepan, combine all ingredients.
  2. Bring mixture to a boil, reduce heat to simmer.
  3. Cook uncovered, stirring frequently, for 1 hour 15 minutes.
Most Helpful

a great contribution from some of the best griller's of this age. The vinegar is a necessary ingredient for any BBQ sauce, any BBQ sauce without the twang is just fancy ketchup.

grillsmoke .. October 27, 2015

I agree with reviewer Jazze22 that it's too vinegary for a ketchup based bbq sauce. I don't make bbq sauce much anymore, so I doubt if I'll make it again. But if I did, I'd cut the apple cider vinegar in half.

samt53_10089201 June 16, 2015

EXCELLENT!!!!! So easy

mppinson August 09, 2014