Copycat Neely's BBQ Sauce
8
People talking
This is from the Neely's show on the foodnetwork.
- Ready In:
- 2hrs 10mins
- Yields:
- Units:
Nutrition Information
8
People talking
ingredients
- 2 cups ketchup
- 1 cup water
- 1⁄2 cup apple cider vinegar
- 5 tablespoons light brown sugar
- 5 tablespoons sugar
- 1⁄2 tablespoon fresh ground black pepper
- 1⁄2 tablespoon onion powder
- 1⁄2 tablespoon ground mustard
- 1 tablespoon lemon juice
- 1 tablespoon Worcestershire sauce
directions
- In a large saucepan, combine all ingredients. Bring mixture to a boil, reduce heat to simmer.
- Cooked uncovered, stirring frequently, for 2 hours.
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RECIPE MADE WITH LOVE BY
@cookiedog
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@cookiedog
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"This is from the Neely's show on the foodnetwork."
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I love this! I have to watch my sugar, so I substitute some with honey, and use less overall. I'm not a BBQ snob, but I think it's great! I have to make my own because so many in the store have soybean oil, which gives me digestive problems. Thanks!
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This sauce is great! Allowing it to simmer is key.
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Made this tonight on pork chops, we loved it!!
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I was going to post this for safe-keeping, but here it is! I am not rating this, because I have not made it yet. On the Food Network site, the recipe calls for 1 and 1/2 teaspoons of the black pepper,onion powder and dry mustard, not 1/2 tsp. They add 1 1/2 tsps. of paprika, but I will probably reduce that to 1/2 tsp. Also, they add 1/2 of a lemon, juiced. Thanks for posting, cookiedog. -
Last Christmas I made this sauce with spaghetti and turkey meatballs and it was a family hit!!!!
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