Neely's BBQ Sauce

Submitted by Brandess

"This is a quick and easy BBQ Sauce that is simply delicious. It goes great with beef, chicken and pork. Make a double batch and store left overs in an airtight container in the refrigerator for up to 30 days."

 

• Ready In: 1hr 20mins
• Ingredients: 10
• Yields: 3 1/2 cups
• Serves: 14

ingredients

• 2 cups ketchup
• 1 cup water
• 1⁄2 cup apple cider vinegar
• 5 tablespoons light brown sugar
• 5 tablespoons sugar
• 1⁄2 tablespoon fresh ground black pepper
• 1⁄2 tablespoon onion powder
• 1⁄2 tablespoon ground mustard
• 1 tablespoon lemon juice
• 1 tablespoon Worcestershire sauce

directions

1. In a medium saucepan, combine all ingredients.
2. Bring mixture to a boil, reduce heat to simmer.
3. Cook uncovered, stirring frequently, for 1 hour 15 minutes.

Reviews

[Trish K.]

I use this recipe all the time with these differences. I add honey to taste and NO sugar, add Cayenne Pepper, and Garlic Powder.

 

[Probably This]

Very easy recipe for anyone looking for a simple, basic BBQ! Great as a condiment or marinade.

 

[MarlaM]

Really good! I added a splash of liquid smoke and made a sauce better than any bottled version I’ve tried.

 

[Amanda V.]

Super easy throw it all in pot and simmer! Pour over chicken and bake surve rice with it yumm yumm!! Great on anything really!!

 

[grillsmoke ..]

a great contribution from some of the best griller's of this age. The vinegar is a necessary ingredient for any BBQ sauce, any BBQ sauce without the twang is just fancy ketchup.