Nanaimo Bars

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READY IN: 30mins
Recipe by Chef Dine

This is a very special recipe. My mother-in-law makes these every Christmas!

Ingredients Nutrition


  1. First Layer:.
  2. Melt and cook 3 minutes the first 5 ingredients (butter, sugar, cocoa, vanilla and egg). Add next 3 ingredients (graham cracker crumbs, coconut, and milk) stirring well. Remove from heat and press into a 9 x 9" pan. Cool.
  3. Second Layer:.
  4. Add all ingredients (butter, milk, vanilla pudding powder and powdered sugar) into a medium size bowl or stand mixer bowl and mix well. Spread on cooled first layer.
  5. Third Layer:.
  6. Melt chocolate and butter over low heat. Spread on top of second layer.
  7. Let cool and cut into 1" square pieces.

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