Total Time
1hr 45mins
Prep 15 mins
Cook 1 hr 30 mins

Fork tender.

Ingredients Nutrition


  1. Heat oven to 350 degrees.
  2. In 8-inch skillet, brown meat over medium heat.
  3. Place meat and onion slices in ungreased 2-quart casserole.
  4. Mix remaining ingredients; pour on meat.
  5. Cover tightly (with foil if you don't have a lid) and bake until meat is tender, about 1-1/2 hours.