Mushroom Swiss Veggie Burger

READY IN: 5mins
Recipe by TerribleCook1017

Vegetarians are often shortchanged in the fast food department, so burgers made at home are the best bet. This burger is a huge favorite with my family and friends! Pair this satisfying vegetarian burger with french fries, a crisp dill pickle, and a nice tall glass of lemonade.

Top Review by Starrynews

This is a great portabella burger - wonderful blend of flavors and ingredients. Thanks for sharing! Made for PAC Orphanage Fall 09

Ingredients Nutrition


  1. Slather the top of the bun with guacamole, the bottom with BBQ.
  2. Add the mushroom/patty to the bun and top with Swiss, tomato, and lettuce. Enjoy!

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a