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    Muffins

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    Chef #1190162's Note:

    this is very easy and less time consuming recipe

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    Ingredients:

    Serves: 4-6

    Yield:

    muffin

    Units: US | Metric

    Directions:

    1. 1
      Preheat the oven at 190*C. Grease the muffin tin.
    2. 2
      Sifted flour, sugar, and baking powder in a bowl. In another bowl combine egg, milk, and melted butter. Mix well and add liquids all at once to flour mixture.
    3. 3
      Stir gently with fork until all dry ingredients are just moistened. Batter should look lumpy, quite lumpy.
    4. 4
      Spoon batter evenly into muffin tin filling two-thirds full. Bake for 15-20 min until golden brown. Serve warm.
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    Muffins. Recipe by Wilmom

    Muffins

    By Wilmom
    View All Cupcakes Recipes

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    Nutritional Facts for Muffins

    Serving Size: 1 (163 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 584.1
     
    Calories from Fat 180
    30%
    Total Fat 20.0 g
    30%
    Saturated Fat 12.0 g
    60%
    Cholesterol 96.4 mg
    32%
    Sodium 458.4 mg
    19%
    Total Carbohydrate 94.0 g
    31%
    Dietary Fiber 1.4 g
    5%
    Sugars 50.1 g
    200%
    Protein 8.4 g
    16%
    Detailed Nutrition Values About Nutrition Info

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