Total Time
1hr 10mins
Prep 15 mins
Cook 55 mins

This is from my mom, and it's sooo good in the summertime. Enjoy!


  1. Heat oven to 350. Place rhubarb in an ungreased 13X9in baking dish. Sprinkle with salt.
  2. Measure sugar, flour, and cinnamon into a bowl. Add butter and mix thoroughly, until mixture is crumbly. Sprinkle evenly over rhubarb.
  3. Bake 50-60 minute or until topping is golden brown. Serve with vanilla ice cream or cool whip.