Mom's Meatloaf
- Ready In:
- 1hr 5mins
- Ingredients:
- 10
- Serves:
-
4-6
ingredients
directions
- Mush together ingredients.
- Add V8 in phases, you don't want the loaf to be too mushy.
- Reserve some V8 for topping.
- Shape into a loaf& place into a greased pan.
- Mix sauce ingredients, pour on top of meatloaf.
- Cover pan with aluminum foil, bake at 375 for 45 minutes.
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RECIPE SUBMITTED BY
WaltSentMe007
United States
I'm a Systems Analyst for the Social Security Administration in Maryland. I love reading Taste of Home and any book by Nigella Lawson in my spare time (which is a lot...hey, I work for the SSA!)